| Mah Cheh Curry | |||
| Re: Yesterday once more - "Mah Cheh" curry mee -- Ken Chan | Post Reply | Top of thread | Forum |
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Posted by: themarcha ® 10/20/2005, 10:51:39 |
Pray, do tell where the mah cheh's godson's curry shop is. Their dry curry noodle is legendary. Kayes, Mun Thin was famous for the kai lap farn (diced chicken rice). Rice mixed with diced chicken, peas and gravy. |
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