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Re: memorable restaurants -- pocodelatte Post Reply Top of thread Forum
Posted by: Ann ®

10/04/2005, 00:00:19


Back then, any take-away soup was packed in old milk cans!

And if I'm not wrong, there's a new Lee How Fook just behind Sarmukh Road, fronting Kampar Road.

Was Kwong Chow in Old Town? I have a vague recollection of the egg tarts there too. I also recall their egg custard, served with gula melaka syrup.

Yummy!







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